Pasta Carbonara

Boil pasta (of course, whole grain is to prefer~), chop and fry 3-4 strips of bacon per portion, chop veggies. Once pasta is done, add as many raw eggs as portions your are making. Mix over low heat until the eggs have coagulated, add black pepper and the bacon. 

For extra sweetness, fry and mix in some yellow onion. Adding pesto isn’t totally wrong either, if you want some variation. 

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